Silvana Salcida Esparza: Barrio Cafe Paul McCabe: T. Cook's, Royal Palms Resort and Spa Charleen Badman: FnB Joshua Hebert: Posh Cullen Campbell: Crudo Gio Osso: Virtu Kevin Binkley: Binkley's Restaurant In 2007, the folks at the James Beard Foundation in New York had an idea. Why not host a national food festival to honor the prestigious culinary organization's 20th anniversary? The group traveled across America, stopping in culinary cities like Scottsdale and Phoenix and bringing together dream teams of top chefs for a fundraising dinner.
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